Organic viticulture. Traditional hand picking. Ageing in foudre (large oak vat), Ageing in oak barrel.
Crimson colour, deep.
Cherry aromas, stewed fruit aromas, coffee aromas.
Straightforward, blackcurrant hints, coffee hints.
Fillet of beef, Grilled entrecote steak, Game
From 2015 to 2025
No allergen detected
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